This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

Deborah Madison


One flavor and you may say, "This cannot be tofu!" however it is....

Nutritionists, medical professionals, and nutrition specialists all over the place are telling us to consume extra tofu. it truly is a good resource of fine quality protein and calcium. It comprises no ldl cholesterol and is especially low in energy and saturated fats. So why do not we devour extra tofu? simply because for too lengthy tofu has been used instead for different components. Why flip tofu right into a red meat alternative in a burger, or cross it off as "cheese" in lasagna, whilst it really is scrumptious by itself?

Now, in This cannot be Tofu!, award-winning and bestselling writer of Vegetarian Cooking for Everyone Deborah Madison exhibits how you can make tofu flavor nice and be the celebrity appeal in seventy five stir-fries, sautés, and different dishes. Pan-Seared Tofu with Garlic, Ginger, and Chives, Vietnamese Spring Rolls, Curried Tofu Triangles with Peas, and Pineapple and Tofu Fried Rice are only the various cutting edge recipes during this encouraged assortment.

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