Pizza, A Slice of American History

Pizza, A Slice of American History

Liz Barrett


americans consume a mixed 350 slices of pizza each moment!

Pizza: A Slice of yank History tells the tale of the way pizza has develop into one of many country's most well liked meals, loved coast to coast by way of thousands of pizza fans.

Pizza journalist Liz Barrett explores the way it is that pizza got here to and conquered North the United States and the way it has advanced into various kinds around the continent. every one bankruptcy investigates a special pie: Chicago's recognized deep-dish, New Haven's white clam pie, California's health-conscious forms, New York's Sicilian and Neapolitan, and so forth. Recipes supply readers with the chance to make and pattern a few of America's favourite pizza kinds.

Illustrated all through with smooth and old images, postcards, and memorabilia, Pizza: A Slice of yankee History is without doubt one of the such a lot finished and enjoyable cultural histories of pizza ever written.

PRAISE FOR THE publication:

"Barrett's pizza wisdom is huge and he or she has a different present to distill the knowledge into delectable slices. the pictures are notable and create a brilliant visual background of pizza. you can find a few rarities that are real nuggets of the pizza saga." --Albert Grande, Legends of Pizza

"Liz Barrett has written the most effective all-around books on pizza i have come across... it is a broad-based exploration of pizza, its background and its position in our culture." --Dave, The Rochester big apple Pizza Blog

"Chock filled with American pizza historical past, folk-lore, and visitor interviews with many pizza luminaries." --Peter Reinhart, Pizza Quest
 
"I am in love with it." --Scott Wiener, Scott's Pizza Tours

"Well-written, enticing, fantastically designed and photographed." --Adam Kuban, founding father of Slice

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