Lorena Garcia's New Latin Classics: Fresh Ideas for Favorite Dishes

Lorena Garcia's New Latin Classics: Fresh Ideas for Favorite Dishes

Lorena Garcia, Raquel Pelzel


From Lorena Garcia, one of many country’s preferred Latina cooks and the co-star of NBC’s America’s subsequent nice Restaurant, comes vital cookbook for someone who loves the daring, clean flavors of the recent Latin Cuisine.

What’s the key to nice Latin-inspired nutrition? Create layers of taste that spread with each chunk. That’s simply what Garcia does during this debut cookbook, serving up easy-to-make, irresistibly scrumptious dishes that style “exotic”—though their components are available on your neighborhood grocery store. the following you’ll locate vintage Latin favorites like Nuevo Arroz con Pollo, whereas homey American classics are given a latest Nuevo Latino twist. From succulent Snapper Taquitos with Jicama-Apple Salsita to flexible arepas, the fluffy corn flatbreads which are to the Venezuelan desk what baguettes are to the French,  a couple of hundred recipes during this quantity lead fans of Latin nutrition a long way past tacos and empanadas.

Lorena Garcia takes one in every of America’s most well liked food developments out of the eating place and into the house kitchen, the place every person can take pleasure in it. operating from a base of ordinary pantry goods that make replicating and increasing those food a snap, Garcia exhibits daily chefs the best way to upload a Latin accessory to almost any dish, from meatballs to marinara. wish convenience nutrition with aptitude? Who can withstand such flavorful go-to dishes as
 
• Smashed Guacamole
• Creamy Roasted Corn Soup
• Salmon Taquitos with Roasted Habanero Salsita
• Mango BBQ child again Ribs
 
Still have room for dessert? Garcia’s are so simple as they're pleasant: Sticky Arroz con Pollo de Leche, Caramelized Vanilla Figs with Goat Cheese and Grilled Papaya, highly spiced Chocolate Mousse—sweet completing touches to a superbly ready meal.

Dedicated to the undying suggestion of cooking as an expression of love—an concept that transcends all cultures—Lorena Garcia’s New Latin Classics is a pleasant ebook to be shared round the desk with friends and family.

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