Exotic Table: Flavors, inspiration, and recipes from around the world--to your kitchen

Exotic Table: Flavors, inspiration, and recipes from around the world--to your kitchen

Aliya LeeKong


Extraordinary international creations from the chef of Michelin-starred Junoon!

Aliya LeeKong, considered one of big apple City's most sensible culinary innovators, has traveled the area to meet her ardour to translate international flavors into obtainable, scrumptious nutrition so you might prepare dinner at domestic. during this e-book, she transports you to far flung lands with greater than a hundred recipes encouraged by means of either ordinary and conventional Western recipes and the cultures she's visited in the course of her culinary trips. additionally, you will study the interesting tales at the back of lots of those globally encouraged dishes and her basic recommendations for mouthwatering recipes like:

  • Harissa and cheese-stuffed fried olives
  • Israeli couscous salad with lemon, fennel, and basil
  • Kenyan coconut-coriander chicken
  • Honey-braised lamb shanks with butternut squash and apples
  • Mexican chocolate loaf cake

even if you are a culinary adventurer or a weeknight prepare dinner trying to boost you repertoire, Exotic Table will take you on an unforgettable travel round the world--without leaving your kitchen.

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